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What is cacao?
Cacao is the seed from a pod of the Theobroma Cacao tree. 𝘛𝘦𝘰 means God and 𝘣𝘳𝘰𝘮𝘢 means food. Heart-opening properties of Cacao help to support the health of your heart and establish a deeper connection to yourself and others.
The Cacao trees grow within 20 degrees North and South of the Equator. It is native to the South and Central Americas. There are three traditional species of Cacao cultivated around the world: 𝗰𝗿𝗶𝗼𝗹𝗹𝗼, 𝗳𝗼𝗿𝗮𝘀𝘁𝗲𝗿𝗼, and 𝘁𝗿𝗶𝗻𝗶𝘁𝗮𝗿𝗶𝗼. The Criollo is considered to be the example of the highest quality. It has been used to welcome warriors and create ceremonies. Later it became the favorite type of cacao amongst European aristocracy circles.
Starseed Cocoa is from the Southern coast of Guatemala called Patulul Suchitepequez. Grown in perfect condition, Starseed Cacao undergoes only several treating stages before the cacao fruit becomes a block of Ceremonial Cacao - harvesting, fermentation, roasting, and grinding.
Why drink cacao?
Cacao is full of Theobromine which is a mild stimulant considered a natural antidepressant.
Cacao is a SUPERFOOD.
A pure cacao bean is typically 54-58% fat, commonly called CACAO BUTTER, which enables the metabolism of the beneficial nutrients of cacao. The seeds of the Theobroma Cacao tree are the primary source of theobromine. THEOBROMINE assists in the therapeutic use of treating high blood pressure.
The FIBER in cacao beans promotes healthy digestion.
Cacao contains healthy fats and other compounds that can increase the levels of the hormones SEROTONIN and DOPAMINE in your brain, which helps reduce depression and regulate anxiety.
The best sources of ANTIOXIDANTS, protect your cells from damage caused by an excess of free radicals. The antioxidant & anti-inflammatory properties of Cacao have a positive impact on the immune system and protect and repair skin.
Anti-inflammatory properties due to great variety of Polyphenols
Helps repair damaged DNA.
Increases focus and sustainable energy without the crash.
Elevates the heart rate up to 20% increasing the blood flow to the brain by 30 to 40%
Improves circulation, digestion, and elimination.
Rich in minerals such as:
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Calcium,
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magnesium,
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iron,
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copper,
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zinc,
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vitamin C,
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Vitamin B complex,
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omega- 3 fatty acids and amino acids.
Cost for a 1lb block of Cacao is $55 plus $9 shipping
Cacao is a plant medicine.
What does it mean and how to work with it?
All nature is medicine. We often play with animals, get a pet, or go out into the woods to relax and connect with our inner - self. Plants are a big part of nature, and all plants carry medicine. On every single continent, in every folk story you can find proof that ancient people have been using herbs, leaves, and roots as remedies to heal and treat a wide variety of illnesses.
These types of plants are known as entheogens. Entheogens are a class of psychoactive substances, which, taken in specific doses, release naturally produced chemicals in the body that can invoke a change in perception, mood, and consciousness. Entheos translates to "full of the god, inspired, possessed," and gen (from Genesthai) means "to come into being." An entheogen, therefore, causes you to become inspired or to experience feelings of spiritual inspiration.
Cacao is one of the most potent yet gentle plant medicines. It has been used for thousands of years to support people in opening their hearts, receiving guidance, and integrating their healing process.
Spiritual & Psychological Benefits of Cacao
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Ceremonial Cacao helps my clients calm their nervous systems and feel held, so they can open up. Cacao helps us access and release emotional blockages.
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Cacao helps from the inside, within the person.
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Contact between people, between people and nature and within ourselves.
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Cacao enhances focus and mental agility while connecting us to our creativity.
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Cacao stimulates the opening of the Heart and clarity of mind.
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Cacao contains the essential amino acid tryptophan, which increases the production of serotonin, an important brain chemical that helps us remain positive and happy.
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It also contains phenylethylamine, which our bodies make naturally when excited and fall in love.